Saturday, January 26, 2008

High Mercury Levels Are Found in Tuna Sushi

Sushi from 5 of the 20 places had mercury levels so high that the Food and Drug Administration could take legal action to remove the fish from the market. The sushi was bought by The New York Times in October.

“No one should eat a meal of tuna with mercury levels like those found in the restaurant samples more than about once every three weeks," said Dr. Michael Gochfeld, professor of environmental and occupational medicine at the Robert Wood Johnson Medical School in Piscataway, N.J.

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1 Comments:

Blogger elsphit said...

Did you know there is a new cool and intimate new sushi place in Rome which offers high quality Japanese foods for eating or take-away, and offers great hand-made cakes and free wifi to all customers?

_____________________________
elsphit
http://naoko-sushi-roma.blogspot.com/ Click to Visit

Wednesday, April 02, 2008 4:54:00 AM  

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